Nero d’Avola is considered the most important red grape variety in Sicily, with over 48 million…
wine
Vistorta, Embracing the Future with a Nod to the Past
Amid the constant journeying from one farm to another, it’s rare to feel overwhelmed by the…
Francesco Intorcia, Marsala between heritage and future
At a pivotal moment in his numerous ventures, Vincenzo Florio foresaw that leaving the production of…
Return to Valpolicella: Brolo dei Giusti at restaurant 12 Apostoli
On a gloomy January day in Verona, the sight of a sign resembling the arched entrance…
Tenuta Casenuove: Restoration and Art in the Chianti Region
Philippe Austruy, an entrepreneur passionate about art, architecture, and wines, purchased Tenuta Casenuove, which spans an…
Prosecco “L’Est” and “L’Ovest” of the Bronca Sisters
East and West, two contrasting identities that intertwine and enhance each other. These are the two…
What is the unique Philosophy of Kalòs and Kagathòs at Avignonesi?
In the heart of the stunning Tuscan countryside lies Avignonesi Winery. It has become a symbol…
Albino Armani between Grave and Terre di Plovia
Andrei Tarkovsky chose to film the finale of his movie Nostalghia in the Grave region of…